Have you tried?

Have you tried this yet?

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Tossing a partially used up bag of spinach into the freezer? A friend turned me on to this – simply toss the bag into the freezer when it’s on it’s way out and you don’t need it anytime soon – And then you’ll have it for smoothies and soups and pizzas and what not-

Simply crunch it up –

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And toss it into what ever you are cooking. Last night for dinner I made a huge pot of spaghetti and meat sauce (gluten free of course) – but I felt that we were lacking in greens so I pulled out my bag of frozen spinach, crunched it up and added it to my pasta –

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I actually added 2 bags! of 1/2 full frozen spinach. It was delicious – It cooked right down and the girls never new I had added so much spinach –

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It was quite tasty!

Bright Blessings!

One thought on “Have you tried?

  1. Great idea! I’m going to steal! Although, when I have spinach like that, I throw it into a pan and cook it all up, and then eat it. lol!

    Like

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